These were so yummy!!
While they were good with the "cream" pudding in them, I think I actually liked them better without the filling. I know several of the kids really liked the pudding in them, so I suppose it's personal preference:)
These are made of canned biscuits fried in oil, rolled in cinnamon sugar, and filled with vanilla pudding.
I didn't use the actual biscuits the recipe called for; I just used the kind I had on hand, so I'm sure it would work with most any kind of biscuit. Also, you don't need NEAR as much cinnamon sugar as it called for . . not sure how much I actually used though.
While they're probably not something you should be making all the time . . . I still think you should try them:)
The recipe is found here.
Have a wonderful day . . . and eat some wonderful food!! :)