Southwest Steak Bowls

I made this for lunch the other day . . . we thought it was quite good!

The recipe can be found here.  The only thing I would change about this is not doing as much rice as it said.  Three of us had this and used all the toppings, but there was too much rice in each of our bowls plus a bunch of rice left in the pot.

This makes a great, fairly simple summertime lunch!